Historical Cooking Class: Christmas Fayre (2014)

Sun. Nov. 16, 11 am to 3 pm
Join us in the 1826 Officers' Mess Kitchen where participants will prepare (and sample) a variety of delicious 18th and early 19th century dishes.
Pre-registration and payment required. $75 + HST
For class information please call Bridget Wranich at 416-392-6907 x225
To register, call 416-392-6907 x221